EXPORTING TO CHINA GUIDANCE

  • Tariffs & Duties (MFN,GEN,FTA)
  • Declaration Norm
  • Regulations & Restrictions
  • CCC Certificate
  • Inspection & Quarantine
  • Anti-Dumping / Anti-Subsidy
Hot search: HuaweiIphone 11
Updated: 01/01/1970
2001909090Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
CIQ Code »101:Pickled mushrooms 102:Pickled vegetables not listed 103:Canned Fruit
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (preparation or preservation with vinegar or acetic acid);3:Packing specification;4:Brand (in Chinese or in foreign language);5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports45Export Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4101201990Whole raw hides and skins of bovine animals, unsplit, not have undergone a reversible tanning process, of a weight per skin not exceeding 8kg when simply dried, 10kg when dry-salted, or 16kg when fresh, wet-salted
CIQ Code »101:Cowhide 102:Buffalo 103:Yak
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation method (fresh, dry, salted, lime dipping, pickling);3:Whether it is tanned (untanned, de-tanned);4:State (Whole Strip, /Half, Whether fleshing, deburring);5:Average weight of each piece;6:Category (childless bull/born cow, dairy cattle, castrated cattle or horses);7:Producing area (e.g. Australia, Victoria, New South Wales, etc.);8:Grade (If it is a mixed cargo, please indicate the proportion of each grade);9:Manufacturer's name;10:Contracting date;11:Usage;12:GTIN;13:CAS;14:Other;
Goods under this HS code »Rawhide,Salted rawhide,Whole leather wet salt,Salts leather wets,Leather,Salt dry leather,Leather wet salt,Victoria steers wet salt,Accidental Death,Non-back summer skin tanning,Whole salted rawhide,Calf wet salt,Salt water wet leather tread,Salted cowhide,Without a child cowhide,
Unitkilogram/sheetGen (General Tariff Rate)17MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports35Export Tax Rebate0
Regulations & RestrictionsABInspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0306149090Other frozen crabs
CIQ Code »101:Crab for feed 102:Other sea crabs for feed 103:Freshwater crab for feed 104:Other farmed frozen crabs 105:Other farmed frozen crabs 106:Other farmed frozen crabs 107:Farmed frozen scylla 108:Farming frozen Chinese mitten crab 109:Other farmed frozen c
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (frozen);3:State (shelled, unshelled);4:Latin scientific name;5:Individual weight;6:Packing specification;7:GTIN;8:CAS;9:Other;
Goods under this HS code »Frozen crab meat,Frozen bread cooked crab,Frozen crab pieces,Frozen cooked crab ecliptic split,Stone Crab,Frozen crab ecliptic,Frozen cooked king crab,Frozen cooked crab ecliptic FROZEN,Wild frozen cooked crab ecliptic FROZEN,in,Frozen Cancer irroratus,Crabs,Frozen tiger Crab FROZEN,FROZEN,RIVER,
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports50Export Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0710290000Other leguminous vegetables, (uncooked or cooked by steaming or boiling in water), frozen
CIQ Code »999:Frozen other legumes
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (frozen);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)13
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate0/9
Regulations & RestrictionsABInspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1602491090Other meat, meat offal of swine, cannned
CIQ Code »101:Canned pork 102:Canned lunch 103:Canned ham lunch 104:Canned ham 105:Canned Cloud Leg
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (cooking, steaming, roasting, frying, frying, frying, etc.);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports22.5Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1902200000Stuffed pasta, whether or not cooked or otherwise prepared
CIQ Code »101:Moon cake 102:Cake 103:Other pastries 104:Cookies 107:Bread 108:Puffed food 109:Other food products 110:Other pastry cookies 111:Instant food products 112:Other food products 113:Meat buns 114:Meatless buns 115:Meat dumplings 116:Meatless dumplings 11
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Processing method (stuffing or processing by other methods);4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0712395000Dried boletus; Porcini (whole, cut, sliced, broken or in powder, but not further prepared)
CIQ Code »999:Dehydrated Boletus
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry, including dehydration, drying or freeze-drying);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)100MFN (Most-favored Nation)13
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate0/9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1211905099Other plants and parts of plants, of a kind used in perfumery, whether or not cut, crushed or powdered
CIQ Code »111:Instant Salad Dressing 112:Instant Salad Dressing 113:Seasoning for stem bark, leaves, petals 114:Processed into powder or paste seasoning 116:Processed into powder or paste seasoning 117:Seasoning for stem bark, leaves, petals 119:Seasoning for stem
Declaration Norm »0:Brand type;1:Export preferences;2:Usage (for spice, pesticide, and similar usage);3:Preparation or preservation methods (fresh, dry,etc.);4:Latin genus name and Latin species name;5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)50MFN (Most-favored Nation)8
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports35Export Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineM.P.R/N.Consumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1605520090Scallops, including queen scallops , prepared or preserved
CIQ Code »101:Cultivation, production and preservation of shellfish products 102:Wild-made and preserved shellfish products 103:Canned shellfish 104:Canned wild shellfish
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (roasting, frying, frying, etc.);3:Packing specification;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Dry skate column,Frozen cooked scallop meat,Frozen cooked scallop meat,JACQUES,Frozen cooked tape,Frozen Boiled Scallop,4 installed,Chinese scallop skirt,flavor,Frozen cooked scallop,Frozen shrimp boil seasoning skirt Yi Bei opening piece of meat,Frozen cooked shrimp Yi Bei skirt,Jiang Yao frozen scallop,Ocean Palace small volume Scallop wire,Frozen wild Canadian scallops,
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports45Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

2008800000Strawberries, prepared or preserved otherwise than by vinegar or acetic acid
CIQ Code »101:Preserved fruit 102:Other preserves
Declaration Norm »0:Brand type;1:Export preferences;2:Processing methods (cooking, frying, frying, sugar foaming, dipping, infiltration, etc.);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

HS Code Navigation :1| 2| 3| 4| 5| 6| 7| 8| 9| 10| 11| 12| 13
HS Keyword Navigation :A| B| C| D| E| F| G| H| I| G| K| L| M| N| O| P| Q| R| S| T| U| V| W| X| Y| Z

Important Notice:

All the information, data and documents are provided by ETCN only for your reference. ETCN promises to collect and edit them in due care but shall not be liable for their correction and accuracy. In case of any discrepancy, official versions and interpretations shall prevail.